Unlike your fish spatula, this one is for scraping, stirring, and mixing.  It is heat resistant to 550℉, so you can use it to stir those potatoes you are roasting in the oven, or flip an omelet in a non-stick pan.  And of course it is your go-to tool for scraping batter or sauce from a pan. 

This spatula is sturdy enough to mix thick batters.  Its shape lets you get into the corners of a pot or blender.  Use it for mixing and scraping, and for scrambling or flipping eggs.